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Is there much evidence of CO2 bubbles from the citrate decarboxylation? I'm reminded of DAS forming nitrogen during carbon transfer.
From the brief experience I had with hide glue and CHIBA process, it didn't need any O2 barrier. The hardening happened just fine. Habib Saidane in his myriad combinations of materials/process never uses one. So it must not be critical requirement. In theory, O2 is a quencher in a free radical reaction hence the caution in the original thesis paper.
:Niranjan.
With waxy maize starch, if sugar was also present in the emulsion, I observed the opposite of hardening. The exposed areas became easier to wash off. I did not manage to get proper images with this effect though.
Ideally 5-15% | g | g clear | g | g | g | ideally~20% | ideally~20% | s | step# in wedge | step# in wedge | notes |
%pigment | pigment | PVA emulsion | FAO | Citric | total mass | $FAO-PVA | $FAO solids | exposure | first shade | Last shade | |
11.69 | 0.389 | 2.948 | 0.318 | 0.062 | 3.717 | 17.75 | 5.05 | 4.00 | 4.00 | 8.00 | Emulsion 2parts 5% PVA, 2 parts 2% CMC and extra citric, no food dye only magenta 366 water color. Best combo so far. |
For the blue I used the CMC+PVA+NewCyanotype mix. I noticed that there was still some FAC in the first two layers because the Cyanotype layer began developing on its own without exposure.
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