baachitraka
Member
Wine bags/saft beutel to keep air tight.
I like the way Xtol holds the rated film speed better than common alternatives, so even at my slow usage rate I'll eat 5L quantities for that.
Additional lessons about Xtol that I've learned:
Oxygen and Iron are your enemy.
Always use distilled water. Tap water will always be inconsistent and I'm leery of those aeration faucets that must add a ton of excess oxygen.
Only use warm water to mix, at the temperature suggested on the package, going hot and thinking that it will mix faster will also accelerate reactions in the soup even before it gets into the bottles. Stir gently, you don't want to get all crazy like a blender and drag even more oxygen into the mix.
now I use it only as stock and not diluted
What difference in your negatives have you noticed after going stock instead of 1:1? I should google that, but in theory wouldn't the faster highlight action leave less time for the shadows to get as much time as they need?
.For us devotees of the church of developer replenishment, that may be sacrilegeRe XTOL replenished, I don't know where the idea comes from that it is superior to 1+1 (or stock) but I highly doubt that is the case.
.That must be the original data sheet - 1 litre hasn't been available for years.Looking at Kodak's instruction sheet they do offer 1 liter packages, catalogue No. 8590176 but, I still haven't seen it.
If people have had any issues with distilled water, it would have nothing to do with pH. It would have to be because it isn't truly distilled/deionized and contains some iron/copper. Even so, XTOL contains a sequestering agent to deal with this so your water has to be really bad for it to accelerate the normal oxidation process.
Re water pH, it doesn't matter. Water has no buffering capacity so regardless of whether its pH is in the 5s (it can go that low simply from exposure to air) or the 8s (tap and bottled drinking waters are often weakly alkaline), once you add the developer mix it totally overwhelms whatever pH the water was.

I have always used tap water in Los Angeles for years now without any problems. Los Angeles water is considered hard.
And using stock X-Tol in a replenishment regime is even better.
staining developer that don't loose speed
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