Friends do not let friends use stand or semi-stand development. Get new friends and use a Jobo processor.
I never experienced bromide drag or surge, so I can't say for certain.
Have a look at surge/bromide drag.
View attachment 321351
Source: https://thephotographyprofessor.com...roblems-what-to-look-for-and-how-to-solve-it/
See poorly fixed negatives.
View attachment 321352
Source: https://www.ilfordphoto.com/common-processing-problems/
Hope this helps.
Caveat: This isn’t an opening to have yet another discussion debating the merits of stand or semi-stand development. It’s a tool that works well when called for. I’ve used it for years and it works well for me. Regular time and temperature also works well. Just trying to solve this particular issue so let’s please stick to that.
Maybe the only times this doesn't happen with stand/semi-stand is when the reel is put in the tank with the sky upside-down. So 50% of the time - coin toss.
Apparently it doesn't work. If I complained that every time I baked a cake at a quarter of the right temperature for 4 times the appropriate time, it didn't come out right, I would be laughed off every baking forum on the internet.
So what problem with ordinary development are you trying to solve?
How many reels, which tank, and how much developer are you using? At 1+119, are you certain you've got enough developer to fully develop your negatives?
Are you agitating with the swizzle stick, or just rotating the tank? If you're only rotating the tank gently three times, you're not agitating-- you'll get more agitation just by pouring the developer in. If you must use semi-stand development, at least get a decent initial agitation via the stick.
Maybe the only times this doesn't happen with stand/semi-stand is when the reel is put in the tank with the sky upside-down. So 50% of the time - coin toss.
Skies work better on the left side of the film during development than the right side so turn the film over between developing and stop bath.
1+119 is more than enough developer. 1+500 is the point where HC-110 tends to fail. Dilutions up to that can work very well. The minimum amounts of dev per roll that many people reference are based on old Kodak docs that are relevant to lab processing with fast times. Much smaller volumes of developer can be used though up to that limit.
1+119 is more than enough developer. 1+500 is the point where HC-110 tends to fail. Dilutions up to that can work very well.
And as mentioned, I don’t use the agitation stick because that’s the one sure way to cause surge marks in 35mm. I use a rotating revolving agitation that works well with formats 120 and up.
It typically seems to be with HC-110.
I’ve just completed another test (Test 3). This time I used a minimal agitation scheme that I’ve used with success before. It produces a little more highlight density than semi-stand but works pretty similarly. I used the same dilution for the developer and all other factors remain the same as well. For development, the negatives were developed for 30 minutes with 30 seconds initial agitation at the start and 10 seconds agitation at the 10 min and 20 min marks. This seems to have reduced the effect the most out of the tests but it is still not entirely eliminated. Since the highlights are a little more dense this time it’s very difficult to see in the negative but is a little easier to see in the positive so just sharing the positive here:
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So whichever this is (surging or bromide drag), what this and Test 1 are telling me is that increasing the frequency of agitation is helping. If I went this direction, I might try further diluting the developer to offset the slightly increased highlight density (but I haven’t done that with HC110 so not sure if going too much more dilute would cause it’s own problems) and increase the agitation interval to maybe 10 seconds every 5 min or something like that.
I don’t have the energy to do another test and will be busy the next few days so if anyone else has ideas I’m all ears.
I don't really care if someone insists on using "stand" development (though my own tests demonstrated that the cons far outweighed any perceived benefits), but it seems to me if you're presented with the same problem no matter what you attempt, then its clearly not working and you ought to consider an alternative.Apparently it doesn't work. If I complained that every time I baked a cake at a quarter of the right temperature for 4 times the appropriate time, it didn't come out right, I would be laughed off every baking forum on the internet.
Or just listen to the people here who have decades of experience. You will notice one thing. We will all say stop stand developing if you don't want problems.
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