Photo Engineer
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Not a bad thing at all IMHO, as there are many ways of creating "pictorial effects" at the printing stage with out having to beat the film up.A characteristic of the new hardeners from Kodak, Fuji and Ilford is the difficulty to create reticulation for unusual effects.
PE
Interesting. Thanks, PhotoEngineer for providing that insight.
The next time I process B&W on a hot summer day and the air conditioning is acting up, I won't worry so much.
Pat I can only speak from one incident but while on a B&W introductory course, I had to use the taps in the print processing room under safelights rather than the film processing room under normal light. I failed to notice the hot and cold taps were the other way around and processed to wash the film( Ilford HP5+ or Delta 400) under the hot tap for probably a couple of minutes before checking water temp. It was just about bearable on the back of my hand!
Result: no damage to the emulsion. So it seems that modern films or at least the above two are remarkably tough.
pentaxuser
Pat I can only speak from one incident but while on a B&W introductory course, I had to use the taps in the print processing room under safelights rather than the film processing room under normal light. I failed to notice the hot and cold taps were the other way around and processed to wash the film( Ilford HP5+ or Delta 400) under the hot tap for probably a couple of minutes before checking water temp. It was just about bearable on the back of my hand!
Result: no damage to the emulsion. So it seems that modern films or at least the above two are remarkably tough.
pentaxuser
PE,
The only time I have heard "aging" in the past decade is with Michael A. Smith and his Lodima paper. He stated the emulsion had to "age" in order to reduce the contrast a bit.
Any thoughts?
Thanks for sharing all of your knowledge and insights with this forum!
Chrome alum is noted for needing a long time to reach maximum hardness, and formalin requires a long time to achieve the same degree of hardness, but then can continue to harden. The mixture of hardners hardens more quickly and can use less formalin.
In the case of formalin, it goes through an optimum position and then begins to over harden through an effect called afterhardening. This results in brittle coatings and a change in sensitometry plus a growth of fog. The reaction of formalin with gelatin is slow and incomplete, especially at neutral to acidic pH values as is the case with film. Both Haist and Mees describe all of this in their texts, even though some have disputed these facts in posts here and elsewhere.
The earliest films were not hardened, and since the melting point of gelatin in water is 68 F, that was the reason behind the original B&W processing temperature. Today, B&W films are the least hardened of them all to allow dense silver images to form, but many modern Kodak films can be processed as high as 100 F.
Hologram;
You are right in all cases.
However, heating many coated emulsions to that temperature for the amount of time necessary to harden with chrome alum was certainly bad for the film or paper.
As for the rescorcinol or the like, it was not very good either. The additive actually put into use, as I noted, was muchochloric acid. That was put into use sometime in the mid 1900s. It was totally abandoned, afaik, in about 1970 - 1980. The only holdout at that time was Kodachrome and it may still use that method. IDK.
Formalin was very detrimental at levels needed for processes above 85 deg F. It reacted badly with both the emulsion and couplers in color products.
PE
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