Re the article on Rodinal at unblinkingeye.com, it is true that edge effects can sometimes be seen with vigorous agitation.R. Henry in 'Controls in Black and White Photography' obtained them (p214,p240) with a rotary machine (p30).Concentration gradients of developer and reaction products cause them to diffuse laterally through the EMULSION across exposed/unexposed edges and edge effects are the end result.
However, if there is a static layer of liquid above the exposed/unexposed edges,and only if it is static,concentration gradients can exist in the LIQUID too and IMO edge effects are increased by minimal agitation or stand development.