Sparky
Member
Okay - I picked up just enough chemistry in university (two courses) to get myself into trouble. So here I go.
I have an archive of VERY old 1880-1920 albumen (I think - I still have to verify) and what look like silver bromide/chloride prints. While NOT really having studied PHOTO chemistry too intensely, per se, but understanding the basic process of silver grain reduction, etc... it seems to me as though it might be possible to RE-develop some of these older, VERY faded prints. Some are very bad, and quite irregular in their damage.
I would hazard a guess that the solution lies in knowing what happened to the active metal (whether it be silver or what-have-you) in the fading process. Is albumen a silver-bearing emulsion?
At any rate... I'm hoping that even a toning process - like selenium toniing - forming a silver selenide compound may do the trick. Anybody know for sure what I might try and how it may turn out? I'd love to experiment on my own - though I don't really want to lose a valuable (to me) print. A very educated guess would work, too.
thanks much.
Jonathan
I have an archive of VERY old 1880-1920 albumen (I think - I still have to verify) and what look like silver bromide/chloride prints. While NOT really having studied PHOTO chemistry too intensely, per se, but understanding the basic process of silver grain reduction, etc... it seems to me as though it might be possible to RE-develop some of these older, VERY faded prints. Some are very bad, and quite irregular in their damage.
I would hazard a guess that the solution lies in knowing what happened to the active metal (whether it be silver or what-have-you) in the fading process. Is albumen a silver-bearing emulsion?
At any rate... I'm hoping that even a toning process - like selenium toniing - forming a silver selenide compound may do the trick. Anybody know for sure what I might try and how it may turn out? I'd love to experiment on my own - though I don't really want to lose a valuable (to me) print. A very educated guess would work, too.
thanks much.
Jonathan