sanking
Member
gainer said:I guess I created a monster. A long dead one at that. I think it does not stink so badly when it is made at the lower temoerature. I know it is not nearly so dark. That color is due to the fact that TEA darkens with heating.
You might like it better as an A-B stock with the A being same as PC-TEA but using propylene glycol as the solvent. You may then use TEA as the B or you may use the B part of PMK or you may experiment with various amounts of sodium carbonate. Nicholas Twist uses a teaspoon each of sodium carbonate and sodium bicarbonate to the liter.
In either TEA or glycol the life of the A solution is very long.
I have not experienced recently any strong discoloration of either -TEA or glycol solutions. What I try to do is mix things that go into solution with difficulty (bromide, metabisulfite, etc.) at a very high temperature, say 250 F or higher, then allow the temperature of the solution to drop to about 160F to 170F before adding the reducers (phenidione, pyrocatechin, pyrogallol, etc.). Ascorbic acid can be mixed at a very high temperature without any discoloring, but it mixes just as easily at about 170F so I usually wait for the solution to cool before adding it as well.
Sandy