Thomas Bertilsson
Member
One more piece of information: the pH of the Kroger distilled water measured between 5.2 - 5.5 pH. Tap water measured between 7.5 -7.8 and the bottled drinking water I used to mix the 76 came in just a smidge above 7.8.
Distilled water isn't even close to the 6.5 - 7.0 I expected!
I also found a thread from '09 where PE also indicated that distilled water is acidic. Since 76 is only around pH 8.5, mixing with distill water would certainly seem to be capable of degrading 76, especially when diluting 1:1 with distilled.
This might also explain what was constantly killing my Xtol in just a week or two, in addition to the DO.
Wow. That's interesting, and very odd. But it sure does explain a lot of things. I would think both D76 and Xtol would be buffered to withstand fluctuations in water quality, but that's a big difference you're showing.

