Of course, if you are using alkalinity = buffer capacity and not just pH, then I agree.
PE
This will affect dmax and contrast among other things.
PE
Patrick;
The test should include speed, grain, contrast and sharpness comparisons of all experiments vs the reference to be a valid test. Otherwise, the evaluation is subjective.
PE
Ray;
Depends on the buffer capacity and film. Dmax development with high silver will reduce the pH enough to curtail development in some cases. I have measured a drop of ph 10.0 to 4.5 in the dmax of paper with a carbonate buffer and with a borax buffer, all things being equal molar / buffer capacity. But, it varies.
PE
Right now my problem is this: I have written my document, including photos, in Word Perfect and saved it in Rich Text Format. I can call it back up in Word perfect with no problem, but when I try to resurrect it with MS Word, the photos are all distorted, and not in a logical way. Some are vertically compressed, others seem about in the right proportions but in the wrong place, etc. I will give it a few more tries, then send what I have in hopes that someone can sort it out for me.
Mr. Gainer:
I work almost exclusively in WordPerfect - if you'd like to send it to me I'll try to sort it out for you.
Matt
Why should Food grade not be at least as pure as Technical?
For technical applications you need high purity. For food you need non-toxicity, but not necessarily high purity. If your Vitamin C had 10% sucrose in it (just an arbitrary example) it would still be perfectly fine to consume. However that excess 10% impurity might make it unreliable for some technical applications.
For technical applications you need high purity. For food you need non-toxicity, but not necessarily high purity. If your Vitamin C had 10% sucrose in it (just an arbitrary example) it would still be perfectly fine to consume. However that excess 10% impurity might make it unreliable for some technical applications.
Sometimes you get a speeding ticket.
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