Cor
Member
Hi,
I would like to try Instant Mytol in Glycol as an replacement for Xtol. (see (there was a url link here which no longer exists) and Jordan's page at:
http://www.photosensitive.ca/wp/easy-film-developers).
For Xtol I mix the whole 5 liter batch in distilled water, and than put it in glass brown bottles, filled to the top.
From this stock I fill smaller bottles either with 150 ml stock (200 ml bottle) or 250 ml stock (300 ml bottle); and fill these up to the top with distiled water. When I need to process a 35 mm or a 120 roll in my Patterson tank, I take a bottle and enlarge the volume to either 300 or 500 ml 1:1 Xtol. Sound more complicated as it is. I find it fast and convenient, and has kept Xtol going for more than 2 years after mixing. I do store the bottles at 5-10degC.
I would like to apply such a scheme to Instant Mytol, mixed in Glycol; from above:
Stock solution in propylene glycol / triethanolamine:
Start with 13.4 ml hot triethanolamine
25 ml hot propylene glycol
11.5 g ascorbic acid
0.15 g phenidone
Stir until all solids have dissolved (it will take quite a while, and may require the addition of 1-2 ml of water). Dilute with hot propylene glycol to a final volume of 50 ml.
Working solution: The stock solution should keep indefinitely. For use, dilute 1+19 with water containing 60 g/L sodium sulfite — the resulting solution matches the activity of stock XTOL. To create something like XTOL 1+1, dilute 1+39 with water containing 30 g/L sodium sulfite.
So this means for a 120 film, 1:1 end volume 500 ml 12.5 ml stock developer and 15 gr of sulphite.
First question. Is a stock solution of sulphite stable in water? I seem to recall that sulphite in water slowly turns into sulphate.
67.8 gr. sodiumsulphite max. solutes in 100 ml, so a 30% stock of sodiumsulphite should not be hard to make.
Suppose that I would fill a small bottle with 12.5 ml water and 50 ml 30% sulphite, top it off with distilled water. Would you expect this stock to be stable?
Or am I counteracting the preserving properties of the glycol?
Thanks in advance for any input,
Best,
Cor
I would like to try Instant Mytol in Glycol as an replacement for Xtol. (see (there was a url link here which no longer exists) and Jordan's page at:
http://www.photosensitive.ca/wp/easy-film-developers).
For Xtol I mix the whole 5 liter batch in distilled water, and than put it in glass brown bottles, filled to the top.
From this stock I fill smaller bottles either with 150 ml stock (200 ml bottle) or 250 ml stock (300 ml bottle); and fill these up to the top with distiled water. When I need to process a 35 mm or a 120 roll in my Patterson tank, I take a bottle and enlarge the volume to either 300 or 500 ml 1:1 Xtol. Sound more complicated as it is. I find it fast and convenient, and has kept Xtol going for more than 2 years after mixing. I do store the bottles at 5-10degC.
I would like to apply such a scheme to Instant Mytol, mixed in Glycol; from above:
Stock solution in propylene glycol / triethanolamine:
Start with 13.4 ml hot triethanolamine
25 ml hot propylene glycol
11.5 g ascorbic acid
0.15 g phenidone
Stir until all solids have dissolved (it will take quite a while, and may require the addition of 1-2 ml of water). Dilute with hot propylene glycol to a final volume of 50 ml.
Working solution: The stock solution should keep indefinitely. For use, dilute 1+19 with water containing 60 g/L sodium sulfite — the resulting solution matches the activity of stock XTOL. To create something like XTOL 1+1, dilute 1+39 with water containing 30 g/L sodium sulfite.
So this means for a 120 film, 1:1 end volume 500 ml 12.5 ml stock developer and 15 gr of sulphite.
First question. Is a stock solution of sulphite stable in water? I seem to recall that sulphite in water slowly turns into sulphate.
67.8 gr. sodiumsulphite max. solutes in 100 ml, so a 30% stock of sodiumsulphite should not be hard to make.
Suppose that I would fill a small bottle with 12.5 ml water and 50 ml 30% sulphite, top it off with distilled water. Would you expect this stock to be stable?
Or am I counteracting the preserving properties of the glycol?
Thanks in advance for any input,
Best,
Cor
