Dear Claire,
Ah, well, there is a fundamental difference between us. I am an unreconstructed Keynesian, which means that I tend to hold up cloves of garlic, crosses, etc., when confronted with Friedmannites (one 'n' or two in this form?).
A young beginner does not necessarily know what he wants to learn; indeed, many of us of riper years are still not entirely sure. Hence the two grades in the Peter Pan club, open to all those who do not know what they want to do when they grow up. Senior membership is open only to those under 21; junior membership is for those over 21.
It seems fairly clear to me that a 10-year-old still life photographer is not primarily interested in glorified family snapshots: sorry to be harsh, but unless I misread your second post, this seems to me to be what you are talking about. I freely accept that I may well have misread it: it's around 22:00 here in France, and magret de canard with new potatoes and courgettes with garlic and onion, accompanied by a sparkling Saumur, followed with a cheese course with a red Saumur, and a brandy afterwards, will not exactly sharpen the wits.
I repeat: I try to bring in the waverer. I see no need to ignore them in favour of "those who want to learn", except to give the latter all the help I can (and they will ask). I have enough help left over, I hope, for those who are not sure what (or if) they want to learn.
Cheers,
Roger