This will be a strange request, but I need a roll of Provia 100F (120) expired on or about 8/2012 and stored cool or frozen. Without going into details, I shot a roll of this that I'm considering "critical," and I want to develop a test roll first. Thanks.
fwiw, when I develop provia, velvia, etc from different decades at the same time, it all comes out the same. I canNOT tell the difference as long as it was properly stored. Sorry, I don't have any provia that fresh to provide