Will vinegar work as stop?

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Athiril

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stop bath is generally acetic acid, cheap arse brand white vinegar is generally weak acetic acid (3-5%).

Divide the percentages and dilution ratio for the stop concentrate to find equivalent dilution.


+1 for water :smile:
 

wclark5179

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I tried vinegar but my fingers got pickled. One time, in between darkroom work, I cut up some garlic for a dinner receipe, developed some more prints and thought my fingers sure smelled like a cucumber. They were even green! Pass the dill!

Just kidding!

I only use indicator stop bath. It's cheap & it works!
 

Colin Corneau

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Yeah, actual stop bath is so cheap with its dilution that it may actually be cheaper than vinegar.
 

Anon Ymous

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Yeah, actual stop bath is so cheap with its dilution that it may actually be cheaper than vinegar.

Yep, and we haven't taken into account the added indicator dye that a proper stop bath has. It's also so abysmally cheaper compared to... paper. If you want to save money, learn to print efficiently. But that will cost you some paper! :D
 

Anon Ymous

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It is not a cost thing just a "I wonder" thing. Probably ISB is less expensive??? But if I ever need to do an Emegency Stopectomy, it is good to know What choices I have at hand!!!

Distilled white vinegar is the best choice. Dilute accordingly to get a 1,5 - 2% acetic acid solution.
 

hughennis

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From my recollection (I'm at work - miles from the kitchen) table vinegar is usally 5% actetic acid so 1 part vinegar to 2 parts water will give you a 1.66% solution . Again from my recollection the cost would work out very similarly , in fact if you buy 5Litre bottles of stop its bound to be cheaper than vinegar . Interesting question though - always wondered myself!
 

Bob-D659

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At $7 for a 474ml bottle of Kodak ISB, that works out to 30 cents per liter, so if 5% vinegar is more than 60 cents per liter, the Kodak is cheaper for a 2-2.5% mix.
 

JMcLaug351

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Now for the really important question. Can I use my Stop Bath on my salad? And if so, what dilution should I use?
JOHN
 

michaelbsc

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As mentioned use distilled vinegar, the stuff that looks like water, not the brown stuff. And not any of the exotic vinegars like Balsamic.
 
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