I agree with Frank. The "new" Tri-X is a fabulous film. Drop this hoary old nostalgia trip and make some great photos with today's great products. If only the old Tri-X was available I too could be a HCB, Winogrand, Elliott Erwitt etc. Unfortunately life doesn't work that wayI can show you some crappy photos taken with both films. It's not the film that makes the critical difference to the "life-ness" of the photo. What difference would seeing a digital reproduction comparison on a computer screen make to your photographic life? What's your "look" going to be?!
@ brian steinberger: I'm not asking someone to give me that answer at all. Obviously I'm going to have to find it for myself. I've accepted that, that's why I'm on forums. What I'm complaining about is when people have to repeat the same Photography 101 lessons in answer to questions that you could actually answer, even if they are overly technical and are not focusing on the "art" part of photography. So I'm not asking anyone to tell me what film I will like, I'm asking them to not respond to a legitimate question about the characteristics of old vs. new tri-x with pedantic comments about how a good film doesn't make a good image or how using the same film as HCB won't make you as good as him and blah blah blah. It's annoying, and it prevents us from being able to find substantive answers about technical questions. If I can't get substantive answers to technical questions, then how exactly do I even go beyond the "Green Box Mode" on my point-n-shoot?
Not being a long-time Tri-X user, I wonder if anyone knows the actual changes that occurred with the making of the film? Changes in the base, emulsion, etc. Just a point of curiosity on my part.
God...honestly? Stop making posts like this.
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My post was meant to be taken in good humour. So I apologise if it offended you or the OP but I think you took it and yourself a bit too seriously. It elicited the underlying reason for the question - would like more grain - which is a good question which got some good suggestions which I hope the OP thought was helpful.
It elicited the underlying reason for the question - would like more grain - which is a good question which got some good suggestions which I hope the OP thought was helpful.
It might also help if I explain that I'm an engineer (i.e., naturally curious) and pretty new to b&w photography (I started 3 or so months ago operating only on info I've been able to get via Internet.)
Thanks all,
-dan
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