It's probably better to try sodium ascorbate rather than ascorbic acid, since the ascorbic acid will throw off the pH of the developer. You could compensate, of course, but that'll add more complications to your experiment. Anchell suggests (in The Darkroom Cookbook) using 1.8 times as much sodium ascorbate as hydroquinone when making this substitution.
If you've got ascorbic acid and sodium bicarbonate (baking soda) but not sodium ascorbate, you can make a solution equivalent to a solution holding 100g of the latter by combining 89.0g of ascorbic acid with 42.4g of sodium bicarbonate in some water. It'll fizz; wait for that to subside. You can, of course, scale these amounts as required for your formula.