Sounds like your pre-wash or dry (inside) tempering is too short, not getting the tank and film up to working temperature. You gain nothing by turning up the sous vide anyway -- first, it takes a long time (compared to the C-41 process) to bring a reasonable size bath up by even 1F, and second, because it's thermostatically controlled, it'll heat whenever the bath is below the set temperature. Judging by the dimming of the room light, mine kicks on and off a couple times a minute even when the display hasn't wavered from my set 102F.
Depending on the ambient temperature in your darkroom, the tank could also be losing heat to the counter top or the room air (by evaporation as well as conduction) when it's out of the tempering bath. That's why I use a drift-through setting of 102F rather than expecting to keep the bottles, tank, and all contents at precisely 100F. I don't even normally stand my tank in the bath; unless the solution inside is deeper than the bath, the tank will float, and a Paterson tank will not float upright: it'll tip, letting your solution out into the tempering bath and water into the tank, as well as leaving part of the film above the solution even with the inversion cap on (I don't agitate by inversion in C-41, in order to limit oxygen exposure for my replenished color developer).