Photo Engineer
Subscriber
I have had queries about how we model emulsions and how we can make a specific type of grain.
Well, here is an example of a model of a kettle of NaBr at .89 g/l or 0.00865 m/l.
Using the chart below, I can "design" the crystal shape in any double run emulsion.
The model above gives us all necessary information about pAg, pKsp and etc for those who need to know, but if you don't then you use the bottom chart and move to the 1st example to select your starting conditions.
Just an FYI to help experimenters get started with double run.
PE
Well, here is an example of a model of a kettle of NaBr at .89 g/l or 0.00865 m/l.
Using the chart below, I can "design" the crystal shape in any double run emulsion.
The model above gives us all necessary information about pAg, pKsp and etc for those who need to know, but if you don't then you use the bottom chart and move to the 1st example to select your starting conditions.
Just an FYI to help experimenters get started with double run.
PE