df cardwell said:Using it for stop bath or in a film developer ?
That's the issue... don't know what's in the stuff from the wine making guys.
Probably be OK.
David A. Goldfarb said:I use it in such a small quantity (3g/l in Smith's amidol formula), that it wouldn't make much of a difference to spend the extra $3. Once or twice a year I'll go whole hog and use 15g to decalcify the espresso machine, since even at $6.95 a pound it's a heck of a lot cheaper than the little 15g packets they sell in the grocery store.
Makers of wine for sale are bound by regulations we could not abide. Smoking an empty bottle with a sulfur candle to sterilize it requires them to list sodium sulfite on the label. I'll ask some friends who sell wine, but I suspect that they would not use less than the best purity they can get. Even if regulations do not require utmost purity, taste may.Rlibersky said:Is there a purity issue with buying Citric Acid from a local wine making company. They sell it for 3.25 a LB as opposed to Photo Formularies 6.95 a LB.
Rlibersky said:Was thinking of using it with MS Amidol Formula.
Photo Engineer said:Just as an example, photograde sodium chloride (NaCl) must be virtually 100% free of bromide and iodide salts, but food grade may contain quite a bit of both of those salts.
avandesande said:Yeah if you are manufacturing millions of dollars worth of film stock you need to be sure about these things but in reality they would make little difference in a home-made emulsion. (citing the salt case)
Bet you dollars to donuts the citric acid PF has and you buy in the food store come from the same factory and is of the same purity.
Photo Engineer said:Many of you don't understand the fact that food grade is often less pure than photograde.
Of course, I've been trying to explain this for several years, but most people tend to ignore the fact that food grade and photo grade are different. Pool supplies are a whole other painful topic, especially sodium carbonate which may be quite impure for pool use and not very good for your film. Just as an example, if the impurity is very fine sand in sodium carbonate (or in citric acid for that matter) what do you think that sand is going to do during development?
Just some 'food for thought'. Pun intended!
PE
Photo Engineer said:them all.
So, Larry, have you checked to see if those little particles of rose hips are getting into your film and leaving small dark spots on the negatives, or are they scratching the negatives? Others have observed that. Once a particle gets trapped in the swollen gelatin, it won't come out. Look closely under a jewelers loupe. You may or may not see a problem.
.
PE
Gerald Koch said:I once found a dead moth in an unopened 1# bottle of reagent silver nitrate. So much for quality control.
People tend to think of photograde chemicals as being of high purity. But, the only restriction on photo grade chemicals is that they do not contain anything which would cause adverse effects to photographic emulsions. There is no requirement that they be particularly pure, in fact they may be less pure than food grade or other grades. For example, 1% sodium sulfate in a particular lot sodium sulfite would probably be allowed but even the very smallest amount of sodium sulfide would not.
Rlibersky said:Is there a purity issue with buying Citric Acid from
a local wine making company. They sell it for 3.25 a
LB as opposed to Photo Formularies 6.95 a LB.
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