mhv said:
There is a molecular difference between sodium carbonate
(Na2CO3) and sodium bicarbonate (NaHCO3). As to whether
it matters in this application, I don't know, but as pointed
above, heat can transform bicarbonate into carbonate.
The bicarbonate is an acid salt of carbonic acid;
it retains an H. The carbonate is the normal salt of
carbonic acid. As might be expected the acid salt,
although alkaline, is not so much so as the
normal salt. They are not interchangeable.
Place a teaspoon of bicarbonate in hot water then
bring the solution to a boil. When the effervescence
has ceased the carbonate remains. Dan