JWMster
Member
I've used C41 and E6 plenty. As the offerings dwindle, I've got some Bellini C41 teed up next and paused over the lack of mixing instructions relative to Temp. Arista's pretty clear here that you mix at 102/104 and so I'm inclined to do that. Seems pretty much the case for many B&W formulas as well. Am I missing something? To wit: "When in doubt, heat the juice to 104 F..... or so." Not too hot and not too cold.