This formula is from a book called "Simple photographic experiments". I don't have the book, just the photocopy of the relevent pages, so I don't know who wrote it, but it refers to the 1906 issue of 'Practical Photographer', so I suppose it is well before WW1 and British.
I have translated the formula from imperial to metric and simplified the instruction slightly, but otherwise this is as published:
Solution A:
Potassium Bromide 5g
Potassium Iodide 0.25g
Gelatine 15g
Water 120ml
Solution B:
Silver Nitrate 7.5g
Distilled Water 45ml
Ammonia .880
Method:
Mix solution A using boiling water and stir until dissolved.
In a separate beaker dissolved the silver nitrate in the cold distilled water. Now add .880 ammonia drop by drop. It will turn muddy brown. Continue adding and shaking until the solution becomes clear again.
Place both beakers in a water bath until they both achieve 38 degrees C.
In red light:
Slowly pour B into A stirring vigorously with a glass rod.
Place the mixture in a water bath of nearly boiling water for 2 hours.
Pour into a clean cold porcelain dish and leave to cool to room temperature in the dark, at least 6 hours.
Now shred to noodles and soak in water for one hour, stirring occasionally. Carefully pour off the water and repeat.
Return to a beaker and place back into a water bath of nearly boiling water. When remelted, pour into a brown or opaque glass bottle and add 8ml of water containing 0.065g of Chrome alum*
After shaking, the emulsion is ready to coat the plates.
Final volume should be about 240 ml
*I think 1 gram of Chrome Alum in 100ml water would be about right, then add 6ml?
I'm curious as to what you all think before I try it. Obviously it will be unsensitized and very slow, but it doesn't have much silver nitrate in it, which appeals to me due to the cost! Compared with the other 'real formula' on the thread lower down this forum, it seems very high on gelatine and very low on silver. Is it still classed as a SRAD emulsion, with the ammonia added to the silver nitrate rather than the emulsion?
Is the ripening temperature a bit excessive? (It did specify nearly boiling). Will it work with an inactive gelatine?
So many questions, I suppose the best thing is to try it - but will I be wasting my time?
Cheers,
Steve
I have translated the formula from imperial to metric and simplified the instruction slightly, but otherwise this is as published:
Solution A:
Potassium Bromide 5g
Potassium Iodide 0.25g
Gelatine 15g
Water 120ml
Solution B:
Silver Nitrate 7.5g
Distilled Water 45ml
Ammonia .880
Method:
Mix solution A using boiling water and stir until dissolved.
In a separate beaker dissolved the silver nitrate in the cold distilled water. Now add .880 ammonia drop by drop. It will turn muddy brown. Continue adding and shaking until the solution becomes clear again.
Place both beakers in a water bath until they both achieve 38 degrees C.
In red light:
Slowly pour B into A stirring vigorously with a glass rod.
Place the mixture in a water bath of nearly boiling water for 2 hours.
Pour into a clean cold porcelain dish and leave to cool to room temperature in the dark, at least 6 hours.
Now shred to noodles and soak in water for one hour, stirring occasionally. Carefully pour off the water and repeat.
Return to a beaker and place back into a water bath of nearly boiling water. When remelted, pour into a brown or opaque glass bottle and add 8ml of water containing 0.065g of Chrome alum*
After shaking, the emulsion is ready to coat the plates.
Final volume should be about 240 ml
*I think 1 gram of Chrome Alum in 100ml water would be about right, then add 6ml?
I'm curious as to what you all think before I try it. Obviously it will be unsensitized and very slow, but it doesn't have much silver nitrate in it, which appeals to me due to the cost! Compared with the other 'real formula' on the thread lower down this forum, it seems very high on gelatine and very low on silver. Is it still classed as a SRAD emulsion, with the ammonia added to the silver nitrate rather than the emulsion?
Is the ripening temperature a bit excessive? (It did specify nearly boiling). Will it work with an inactive gelatine?
So many questions, I suppose the best thing is to try it - but will I be wasting my time?
Cheers,
Steve

