That motto of the culinary school I teach. The class overlooks the Pacific Ocean. A little hard to teach and setup for shots. Next time, I think I need an eye level prism.
IT pays the bills. I used to work with Victor Scocozza in my assisting days, that got me thinking of culinary school. Vic was a pretty big food photographer in NY in the 80's. All hot lights, freaking nuts.
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