Inspired by Leon's recent beautiful mushroom pictures, I loaded up the Nikon with Velvia last weekend when I went 'shrooming on a dark and rainy day. This single mushroom was bigger than my head, and filled my mushroom bag. It has an intense aroma, is a PITA to clean, but a glorious taste makes it worth the trouble. We shared with a friend, made into soup, and a casserole and filled the dehydrator.